العربية
To prepare 1 liter of seafood stock, add 20g of Recipe powder to 1 liter of boiling water then stir well for two minutes.
Ingredients
- Salt - Dried vegetables (Onion - Celery) - Flavor Enhancers (E621- E635) - Nature Identical Seafood Flavor - Sugar - Modified corn starch.
Allergens
- Starch
| Fact | Gram | Percent |
|---|---|---|
| Total Fats | 0.32 g | 4% |
| soduim | 0.12 g | 0.01% |
| Carbohydrate | 2.32 g | 29% |
| Fiber | 0.12 g | 1.5% |
| Protein | 0.65 g | 8% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
