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Chicken Stock Powder 4 Kg (4 PCS × 1 Kg)

300 EGP 308 EGP

Recipe Chicken Stock is a fast-melting powder that adds a distinctive taste to rice and vegetable dishes while preserving the colour of the original product.

Use this powder to season, prepare soups, stews, and casseroles. It adds a distinctive and strong chicken flavour since it is made from real chicken meat.

Keep the bright colour of white rice and add the aromatic taste of chicken flavour.

Weight:
  • Type: Seasoning
  • Taste: Original taste

To prepare 1 liter of chicken stock, add 20g of Recipe powder to 1 liter of boiling water then stir well for two minutes.


Ingredients

  • Salt - Flavor enhancers E621 - Sugar - Nature Identical Chicken Flavor - Yeast Extract - Dried Chicken Meat - Maltodextrin - Onion Extract - Curry Extract

Allergens

  • -
Fact Gram Percent
Fats 0.32 g 4%
soduim 0.12 g 0.01%
Carbohydrate 2.32 g 29%
Fiber 0.12 g 1.5%
Protein 0.65 g 8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Recipe

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