العربية
1- Shallow fry 6 KG of rice in a little oil or butter.
3- Add sachet contents to the rice then add from 5 to 10 liters of boiling water (depending on the type of rice used).
4-Stir the rice for a minute, then leave it on a low heat until fully cooked.
Ingredients
- Salt - Spice Mix (Cardamom - Turmeric - Cloves - Cinnamon -Other Seasoning) - Dried Vegetables - Flavor Enhancer E621 - Chicken Flavor - Sugar - Food Grade Colorant E110 - E102
| Fact | Gram | Percent |
|---|---|---|
| Fats | 0.32 g | 4% |
| soduim | 0.12 g | 0.01% |
| Carbohydrate | 2.32 g | 29% |
| Fiber | 0.12 g | 1.5% |
| Protein | 0.65 g | 8% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
