العربية
Bring deep bowl and add sachet contents with 2 cup of vegetable oil, 2 cup of concentrated lemon juice and 4 cups of yogurt. Stir the components very well then soak 10 KG of boneless chicken cubes in the brine then it will be ready for cooking.
Stir the components very well then soak one KG of chicken cubes in the brine and it will be ready for coking.
Ingredients
- Salt -Spice Mix (Black Pepper - Mustard - Cinnamon - Other Seasoning) - Dried Vegetables - Sugar - E621
Allergens
- Mustard
| Fact | Gram | Percent |
|---|---|---|
| Fats | 0.32 g | 4% |
| soduim | 0.12 g | 0.01% |
| Carbohydrate | 2.32 g | 29% |
| Fiber | 0.12 g | 1.5% |
| Protein | 0.65 g | 8% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
