1- Bring a deep bowl & add sachet contents with 2 cup of vegetable oil & 4 cups of yogurt
2- Stir the components very well then soak 10 kg of chicken in the brine & it will be ready for cooking
Ingredients
- Maltodextrin - Salt -Spices Mix (White Pepper - Turmeric - Ginger - Other Seasonings) - Dried Vegetables - Sugar - Flavor Enhancer Monosodium Glutamate E621 - Mustard Extract - Food grade colorants *E110, it is recommended to write the previous ingredients on the label under the title of carried over ingredients from seasoning mix.
Allergens
- Mustard Extract
Fact | Gram | Percent |
---|---|---|
Total Fats | 0.28 g | 0.36% |
soduim | 0.63 g | 27.32% |
Carbohydrate | 1.97 g | 0.72% |
Fiber | 0.03 g | 0.11% |
Protein | 0.29 g | 0.58% |
Saturated Fat | 0.8 g | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.