To prepare Beef Steak Recipe you'll need:
* One packet of beef steak recipe
* 200 grams (about 2 cups) cooking oil
* 200 grams of kiwi juice using 2 fruits (optional)
For Frying (Escalope)
* One packet of beef steak recipr
* 200 grams (about one cup) cooking oil
* Flour, eggs, and breadcrumbs for coating
Recipe
1. Preparing the Marinade:
- Add the contents of the seasoning packet to a deep bowl with kiwi juice.
- Stir the ingredients until well combined.
- The marinade can be stored in the refrigerator for up to 4 days and used as needed.
2. Marinating the Beef:
- Add 5 kg of steak slices to the marinade.
- Mix well until the steak slices are fully coated with the marinade.
- You can use 120 grams of the marinade to marinate 1 kg of steak slices.
For Frying (Escalope)
1. Preparing the Marinade:
- Add the contents of the packet with the oil to 5 kg of steak slices.
- Stir the ingredients until well combined.
- The marinated steak slices can be stored in the refrigerator for up to 4 days and coated with breadcrumbs when needed.
2. Coating:
- Pass the marinated steak slices through the flour on both sides.
- Dip the steak slices in the eggs.
- Pass the steak slices through the breadcrumbs on both sides.
Ingredients
- Maltodextrin - Salt - Spices Mix (Black Pepper - Basil - Sumac - Other Seasonings) - Dried Vegetables - Sugar - E451 - Flavor Enhancer Monosodium Glutamate E621
Fact | Gram | Percent |
---|---|---|
Total Fats | 0.28 g | 0.36% |
soduim | 0.63 g | 27.32% |
Carbohydrate | 1.97 g | 0.72% |
Fiber | 0.03 g | 0.11% |
Protein | 0.29 g | 0.58% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.