To marinade grilled chicken, bring deep bowl and add sachet contents with one cup of vegetable oil, and two cups of yogurt. Stir the components very well then soak 5KG of chicken in the brine for two hours before cooking.
- Salt -Spice Mix (Mustard - Dried Lemon- Other Seasoning) - Dried Herbs (Marjoram - Thyme) - Dried Vegetables - Sugar - E621
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.